Member Spotlight: Dickey’s BBQ Pit

Dickey’s BBQ: San Marcos’ New Hotspot with a Heart for Community 

In just a few months, Dickey's BBQ has made a flavorful mark on San Marcos. With slow-smoked meats, genuine hospitality, and strong community ties, they’re setting a new standard for Texas barbecue. Their passion goes beyond great food—they take pride in creating a welcoming atmosphere and actively supporting local businesses. As proud members of the San Marcos Chamber of Commerce, they’re dedicated to building connections and enriching the city's culture. Their journey is just beginning, but their impact is already being felt. Read on to discover what makes the Dickey’s BBQ experience truly special. 

How long have you been in business? 3 months 

What does your business do? Provide Legit Texas Barbecue with great hospitality  

What services and/or specialty products do you provide? We offer a wide variety of barbecue, from ribs and brisket to turkey and chicken, all slow cooked in our smoker to a moist and delicious finish. In the restaurant we provide a great atmosphere and genuine hospitality: we will do anything within our power to give you the best Barbecue experience you have had. 

How long have you been in business at your current location? 3 months 

What sets you apart from others in your industry? The first thing that comes to mind is the quality of our meat. It is very consistently moist and tender and has amazing flavor. We strive to make you feel welcome the minute you walk in the door, something that often gets lost in other establishments in this fast paced world.